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The first step to organizing your kitchen is to develop work stations. Having your kitchen organized in this way results in making your kitchen work for you, not against you. When you can take the fewest steps to get to what you need, all the cooking and cleaning becomes much easier… and even can be enjoyable! Let’s take a look at arranging your kitchen stations for the most convenient way to work. Continue reading
There is a lot to be said for an organized array of spices and seasonings. When you’re cooking, it saves time and trouble to be able to reach in and grab what you need. And, it really helps eliminate those ‘spice disasters,’ such as putting paprika instead of cinnamon in your oatmeal. Continue reading
When you think about it, one of the most often used areas in the kitchen is the refrigerator. So, it makes sense to organize this space just like you would your pantry and cupboards. You can even go further than that; think about your refrigerator like your clothes closet and use the same organizing techniques you would for scarves, jewelry, gloves, or other small items. Let’s take a look at the basic arrangement and then move into some clever ways to best utilize the space you have. Continue reading
It is truly amazing the things we throw away every day. Many of these simple items we think of as garbage can be used in clever ways to store all sorts of things. And the best part is you don’t have to spend a dime! Here are a few of my favorite ideas for turning trash into useful containers for your kitchen organizing projects. Continue reading
Here’s a versatile tool that will give you back countless hours of your busy life. Kitchen shears have a million and one uses. Below, find a few examples. I personally use these really good kitchen shears that have more useful functions.
One-pot cooking. If your goal is to wash as few dishes and pots as possible, kitchen shears are a must for meal-making. Use them to chop up meat and veggies right in the pan as you’re cooking. Your family might make fun of you at first (real chefs use a real chef’s knife)… but you’ll have the last laugh when you catch them doing the same thing!
Chopping herbs. Give a rough snip to fresh herbs like parsley or cilantro right over top of your food using kitchen shears. That’s one less knife and one less cutting board you’ll have to wash.
Unboxing. Ain’t nobody got time to fight with stubborn packaging tape. Use kitchen shears to expedite the opening of your next Amazon delivery and there will be a lot less struggle in your world. Continue reading